What I Eat in a Week Offgrid Vegan 7 dinners (no talking) ─ Freelee The BananaGirl

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0:39 - we still need to buy some fruit, we use reusable crates
1:05 - weird crazy fruit is a Rolinia
1:11 - we built this fruit storage to guard against rats/ants etc
1:34 - native Australian sandpaper figs fruits many times a year!
1:47 - this is real life for me. most of the day raw esp dry season
2:33 - homegrown sugar bananas
2:38 - breakfast is usually a few plates of fruit or fruit smoothie
2:58 - females grow body hair as well
3:04 - red dragonfruit (lunch is usually more plates of fruit)
3:38 - sweet sugar cane we grew in our food forest
4:03 - if you know what this is tell us! Australian native fruit
4:19 - very special fruit, peanut butter fruit, does taste similar
4:32 - yellow soursop, quite rare find
4:48 - Mueller's Stag Beetle on our home grown durian
5:13- harvesting yuca/cassava
5:28 - giant granadilla flower followed by cutting the fruit. delicious!
5:49 - homegrown pumpkin
6:00 - we collect salt water from the beach for cooking, not buy it
6:26 - we keep the cycle going. eat, plant, harvest, eat.
6:59 - warming spices like cinnamon, cardamon, curry etc
7:28 - organic raw sugar for more sweet, chilli from garden, lil garlic
8:26 - Australian native finger lime, so good!
8:48 - nice salad dressing, tahini, tamari, lime, salt water, opt sweet
9:05 - add water to make it go further rather than more fat
9:26 - freshly ground coconut from food forest
10:08 - fresh curry leaf
10:30 - kaffir lime leaf, so fragrant
11:10 - dinner totally from food forest, bread fruit main
11:18 - homemade hummus dip, occasional crackers
11:52 - bread fruit pancakes
12:04 - sweet potato dry fried
12:09 - sweet potato and curry-spiced rice
12:26 - homemade tomato sauce
see you next vid :)
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